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	<title>The Foodventure &#187; Hot Links</title>
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	<description>Exploring recipes, restaurants, and real adventures in the world of food</description>
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		<title>Travel the World for the Very Best Foods</title>
		<link>http://thefoodventure.com/2009/09/17/travel-the-world-for-the-very-best-foods/</link>
		<comments>http://thefoodventure.com/2009/09/17/travel-the-world-for-the-very-best-foods/#comments</comments>
		<pubDate>Thu, 17 Sep 2009 23:39:33 +0000</pubDate>
		<dc:creator>Frank</dc:creator>
				<category><![CDATA[Hot Links]]></category>
		<category><![CDATA[Miscellaneous]]></category>
		<category><![CDATA[Projects]]></category>
		<category><![CDATA[Web Gems]]></category>
		<category><![CDATA[best in the world]]></category>
		<category><![CDATA[oysters]]></category>
		<category><![CDATA[pho]]></category>
		<category><![CDATA[steak and kidney pie]]></category>

		<guid isPermaLink="false">http://thefoodventure.com/?p=221</guid>
		<description><![CDATA[The British newspaper The Observer has a list billed as The 50 Best Foods in the World and Where to Eat Them. The list has very specific foods and where the best is, like oysters from Northern Ireland and olive oil from Turkey by way of a London shopkeeper, as well as broad cuisines like [...]


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			<content:encoded><![CDATA[<div class="wp-caption aligncenter" style="width: 230px"><img title="Pho Sho" src="http://static.guim.co.uk/sys-images/Observer/Pix/pictures/2009/9/9/1252491533387/Pho-24-001.jpg" alt="Apparently, this is the worlds greatest pho" width="220" height="150" /><p class="wp-caption-text">Apparently, this is the world&#39;s greatest pho</p></div>
<p>The British newspaper <em>The Observer</em> has a list billed as <a href="http://www.guardian.co.uk/lifeandstyle/2009/sep/13/best-foods-in-the-world"><em>The 50 Best Foods in the World and Where to Eat Them</em></a>. The list has very specific foods and where the best is, like oysters from Northern Ireland and olive oil from Turkey by way of a London shopkeeper, as well as broad cuisines like the best place Algerian food (shockingly, in Algiers!). The list skews slightly toward British tastes (I am apparently too narrow minded for steak and kidney pie), but there are also items that seem almost too mundane (the world&#8217;s greatest tomato juice!).</p>
<p>In looking at the list, one thing, as an American, that I felt was missing, was the world&#8217;s best fried chicken. In looking at the list, do you see any foods that you wish were on it?</p>


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		<item>
		<title>Hot Links: Food Story Roundup</title>
		<link>http://thefoodventure.com/2009/09/16/hot-links-food-story-roundup-2/</link>
		<comments>http://thefoodventure.com/2009/09/16/hot-links-food-story-roundup-2/#comments</comments>
		<pubDate>Wed, 16 Sep 2009 23:32:39 +0000</pubDate>
		<dc:creator>Frank</dc:creator>
				<category><![CDATA[Hot Links]]></category>

		<guid isPermaLink="false">http://thefoodventure.com/?p=215</guid>
		<description><![CDATA[New York Times: Tasty feet may keep China from banning U.S. chicken.
St. Louis Post-Dispatch: Lots of ideas to enjoy the peak apple season.
Denver Post: Don&#8217;t miss the Great American Beer Festival.
Chicago Tribune: Want to make Indian food at home? Start with naan.
Washington Post: Homemade &#8220;fast-food&#8221; is a recession buster.


Related posts:Hot Links: Food Story RoundupThe Obligatory [...]


Related posts:<ol><li><a href='http://thefoodventure.com/2009/09/02/hot-links-food-story-roundup/' rel='bookmark' title='Permanent Link: Hot Links: Food Story Roundup'>Hot Links: Food Story Roundup</a></li><li><a href='http://thefoodventure.com/2009/03/04/the-obligatory-top-chef-reunion-post/' rel='bookmark' title='Permanent Link: The Obligatory Top Chef Reunion Post'>The Obligatory Top Chef Reunion Post</a></li></ol>]]></description>
			<content:encoded><![CDATA[<div class="wp-caption aligncenter" style="width: 289px"><a href="http://www.nytimes.com/2009/09/16/business/global/16chickens.html?_r=1"><img title="Chicken Feet" src="http://graphics8.nytimes.com/images/2009/09/15/business/16chicken_600.jpg" alt="These Chicken Feet May Prevent a Trade War" width="279" height="165" /></a><p class="wp-caption-text">These Chicken Feet May Prevent a Trade War</p></div>
<p>New York Times: Tasty <a href="http://www.nytimes.com/2009/09/16/business/global/16chickens.html?_r=1">feet</a> may keep China from banning U.S. chicken.</p>
<p>St. Louis Post-Dispatch: Lots of ideas to enjoy the peak <a href="http://www.stltoday.com/stltoday/lifestyle/stories.nsf/cooking/story/3DA373041743A2FD86257631006AEF5C?OpenDocument">apple</a> season.</p>
<p>Denver Post: Don&#8217;t miss the <a href="http://www.denverpost.com/food/ci_13336282">Great American Beer Festival</a>.</p>
<p>Chicago Tribune: Want to make <a href="http://www.chicagotribune.com/features/food/chi-tc-food-naan-0911-0916_qsep16,0,2002880.story">Indian</a> food at home? Start with naan.</p>
<p>Washington Post: Homemade &#8220;<a href="http://www.washingtonpost.com/wp-dyn/content/story/2009/09/15/ST2009091503108.html">fast-food</a>&#8221; is a recession buster.</p>


<p>Related posts:<ol><li><a href='http://thefoodventure.com/2009/09/02/hot-links-food-story-roundup/' rel='bookmark' title='Permanent Link: Hot Links: Food Story Roundup'>Hot Links: Food Story Roundup</a></li><li><a href='http://thefoodventure.com/2009/03/04/the-obligatory-top-chef-reunion-post/' rel='bookmark' title='Permanent Link: The Obligatory Top Chef Reunion Post'>The Obligatory Top Chef Reunion Post</a></li></ol></p>]]></content:encoded>
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		</item>
		<item>
		<title>Hot Links: Food Story Roundup</title>
		<link>http://thefoodventure.com/2009/09/02/hot-links-food-story-roundup/</link>
		<comments>http://thefoodventure.com/2009/09/02/hot-links-food-story-roundup/#comments</comments>
		<pubDate>Wed, 02 Sep 2009 22:41:41 +0000</pubDate>
		<dc:creator>Frank</dc:creator>
				<category><![CDATA[Hot Links]]></category>
		<category><![CDATA[food section]]></category>
		<category><![CDATA[newspapers]]></category>

		<guid isPermaLink="false">http://thefoodventure.com/?p=192</guid>
		<description><![CDATA[

Washington Post: The Internet connects 21st century baking clubs.
San Francisco Chronicle: Extolling the virtues of eating outdoors in the beautiful weather.
Chicago Tribune: Food storage tips to combat food-borne illness.
LA Times: Dorm food is finally riding the revolutionary wave.
St. Louis Post-Dispatch: A cooking instructor moves from the classroom to the home kitchen.


Related posts:Hot Links: Food Story [...]


Related posts:<ol><li><a href='http://thefoodventure.com/2009/09/16/hot-links-food-story-roundup-2/' rel='bookmark' title='Permanent Link: Hot Links: Food Story Roundup'>Hot Links: Food Story Roundup</a></li></ol>]]></description>
			<content:encoded><![CDATA[<p style="text-align: left;">
<div class="wp-caption aligncenter" style="width: 380px"><a href="http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2009/08/30/FDRN196JUO.DTL"><img title="An alfresco salad from Michael Chiarello via the San Fransico Chronicle" src="http://imgs.sfgate.com/c/pictures/2009/08/31/fd-outdoorfood30_0500506825.jpg" alt="An alfresco salad from Michael Chiarello via the San Fransico Chronicle" width="370" height="246" /></a><p class="wp-caption-text">An al fresco salad from Michael Chiarello via the San Fransico Chronicle</p></div>
<p style="text-align: left;">
<p style="text-align: left;">Washington Post: The Internet connects 21st century <a href="http://www.washingtonpost.com/wp-dyn/content/story/2009/09/01/ST2009090102947.html">baking clubs</a>.</p>
<p style="text-align: left;">San Francisco Chronicle: Extolling the virtues of <a href="http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2009/08/30/FDRN196JUO.DTL&amp;type=food">eating outdoors</a> in the beautiful weather.</p>
<p style="text-align: left;">Chicago Tribune: Food <a href="http://www.chicagotribune.com/features/chi-food-storage-pg,0,2737659.photogallery">storage tips</a> to combat food-borne illness.</p>
<p style="text-align: left;">LA Times: Dorm food is <a href="http://www.latimes.com/features/food/la-fo-schoolchef2-2009sep02,0,4445098.story">finally</a> riding the revolutionary wave.</p>
<p style="text-align: left;">St. Louis Post-Dispatch: A cooking instructor moves from <a href="http://www.stltoday.com/stltoday/lifestyle/stories.nsf/cooking/story/F849D5FF885FDBF1862576230066E62F?OpenDocument">the classroom to the home kitchen.</a></p>


<p>Related posts:<ol><li><a href='http://thefoodventure.com/2009/09/16/hot-links-food-story-roundup-2/' rel='bookmark' title='Permanent Link: Hot Links: Food Story Roundup'>Hot Links: Food Story Roundup</a></li></ol></p>]]></content:encoded>
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